El Asador means ‘the barbecuer’. It’s an art, this barbecue. It requires patience and diligence using only wood and coal as tools. It separates instantly the posers from the perfectionists. Located in South Jakarta, El Asador is a South American restaurant that excels in rearing, cutting, preparing and serving beef. You will enter with an empty stomach and leave with nothing but messy sauce-filled fingers to lick!