Toscana

“Attracted by the rich culture and excellent food of Toscana,  Italian fifth largest region,  Mrs. Ellyta Soetantyo opened a fine Italian restaurant in Kemang,  South of Jakarta on 27th of July 1996 called Toscana. With the atmosphere of gourmet revolved around eclectic food served in traditional style,  Mrs. Ellyta bravely presented something different, Astraight foward but elegant restaurant that served stage of the art Italian food usually confined to five star hotel.” (Source: Web)