Legend Of Noodle

Restoran yang satu ini jagonya mie khas Korea. Salah satu yang menjadi favorit yaitu Jjajangmyeon. Banyak orang yang kepincut hatinya setelah menyantap mie dengan saus kacang hitam. Rasa gurih dan manisnya bersatu sempurna dengan mie-nya yang kenyal. Bikin nagih banget sih!

FIH FOOD REVIEW - Jja Jang Myeon from @loncafekelapagading - IDR 60.000 - Jja jang myeon which is called black bean noodle. The sauce is made from black bean and combined with onion and served with meat options, pork or chicken. The noodle is homemade topped with a thick sauce made of chunjang ( a salty black soybean paste when unheated ), diced meat and vegetable and sometime also seafood. Get your hands dirty while eating jja jang myeon! - 📍 :Jl.boulevard raya blok fx no 1-2 kelapa gading jakarta utara telp : 021-4508895 - #loncafekelapagading FIH FOOD REVIEW - mandu /korean dumpling from @loncafekelapagading - IDR 38.000 - Mandu fillings are vegetable but it can be combined with others. We are served with three different kinds: 1. gun mandu : fried with meat fillings 2. Gogi mandu : steamed with meat fillings 3. Kimchi mandu : steamed with kimchi and meat fillings. As you can see it is perfect as the side dish or appetizer to your main course. - 📍 :Jl.boulevard raya blok fx no 1-2 kelapa gading jakarta utara telp : 021-4508895 - #loncafekelapagading FIH FOOD REVIEW - haemul jjampong from @loncafekelapagading - IDR 95.000 - Spicy korean seafood ( champong or jjampong ) is one of the most popular korean dishes made and enjoyed all over korea. It consists of vegetable, seafood, red chilli powder , noodle, and broth. The portion served is very generous. Perfect for sharing. - 📍 :Jl.boulevard raya blok fx no 1-2 kelapa gading jakarta utara telp : 021-4508895 - #loncafekelapagading