Ippon Ramen

Sekarang kita beralih nih ke masakan Jepang. Makanan dari negeri sakura ini sih emang udah cukup populer ya di Indonesia, apalagi ramen. Nah, kamu harus nih nyobain Ippon Ramen yang punya ramen dengan kuah warna hitam. Mienya yang tipis dengan kuah yang gurih dari bawang putih ini enak banget!

I am a noodle based cuisine lover, in fact i often make a noodle dish myself. This Ramen is really great, a bit pricey but i think it is worth it.You pay peanuts you will get monkey right ? The chef are Japanese trained in the art of Ramen. Try the "buta" soup for pork lover, never let me down.I even ask for extra beansprout and soup...they just gave it to me no question ask. This is one of a good experience for ramen lover like me.

We were excited to find this ramen restaurant newly opened in Kemang Village, but what a disappointment! Having travelled many times to Japan and having husband who lived in Japan for almost 20 years and enjoyed countless bowls of Ramen, I honestly found this to be one of the worst I ever experienced. A bland soup, so so noodles, no slice of meat (unless you pay double for extra serve of 5 chashu), no egg etc. Almost all what comes standard in a proper ramen has to be paid extra as topping, thus bringing the price for a bowl to more than Rp 100,000. Other food that we tried: the gyoza (meat dumplings) were oily, with tough bits of meat inside, the karaage (fried chicken was greasy and not crispy at all), chahan (fried rice) was so so and the kakiage (deep fried vegetable) tasted like Indonesian gorengan instead of what it's supposed to taste of. The only good item was the (free) green tea and tamago Apart from the food, the restaurant's interior looked cheap. Definitely not a recommendation. If you want ramen, look elsewhere.