“Ganesha is built in a traditional fort-like ambiance with pillars & other decors originally brought from India. An open kitchen lets you see the tandoori (country oven) preparations like kebabs & naans (thick Indian bread) apart from ensuring very hygienic cooking conditions.
Ganesha offers a wide variety of North Indian curry and tandoori foods with a selection of non-vegetarian and vegetarian items cooked by highly experienced chefs from North of India. Ganesha’s recommended non-vegetarian dishes include chicken tikka, seekh kebab, shami kebabs, and else.” (Source: Web)